Ethiopia Natural Continental No. 5 - Ethiopia
$25.00 USD
Choose Grind Size: Coarse, Espresso, Standard or Whole Bean.
Choose Size: 12oz, 1 Lb, 2 Lb, 5 Lb or 12 Lb
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Best suited for:
Daily drinkers who value balance, consistency, and a composed cup.
WHAT WE DON’T DO
No flavored coffee.
No decaffeinated offerings.
No rotating novelty inventory.
An expressive yet controlled natural-process coffee that introduces aromatic contrast without excess acidity.
| Roast | Medium-light |
| Tasting Profile | Milk chocolate, fruity, caramel |
| Grower | Small holder farmers from the Sidama zone |
| Variety | Indigenous Heirloom Cultivars |
| Region | Sidama Zone, Ethiopia |
| Altitude | 1700-1900 Meters |
| Soil type | Nitisols |
| Process | Full natural, sorted by hand. Dried on raised beds. |
Fulfilled fresh and shipped directly to you.
Roasted to order in small batches.
Styled With